In June, the U.S. Department of Agriculture will release the official results of its annual survey. Last season, Vermont ...

Browsing at the grocery store or sitting down for brunch, you’re most likely to find amber syrup - but some Vermonters crave ...

In a move that has AI researchers, folklorists, and maple syrup enthusiasts buzzing, the University of Vermont has announced ...

Living in Vermont probably sounds like a dream. Everywhere you go, you’ll be surrounded by natural beauty, charming New ...

Maple sap has been flowing from trees at Hallacres farm since the 1860s in Lac Brome, Que., and David Hall is a fifth ...

Introducing the public — especially area children — to the Vernon-Verona-Sherrill Central School's FFA chapter's maple syrup ...

It’s that time of year when the end of winter seems so close yet so far away — when unexpected days of sun give us hope for an early spring ...

In early spring, a reddish haze appears in the woodlands. With most deciduous trees still dormant, the red maples are living ...

Maple Grove Farms of Vermont, a division of B&G Foods, is located on Portland Street on the same property that St. Johnsbury ...

Last year, the total production of maple syrup in Vermont came to about 3.1 million gallons, about 53 percent of the entire ...

Those NBC5 spoke with said they're hopeful there can be a strong and lasting partnership between Vermont and the UK.