Waffles simply make people happy. And how could you start the day better than with the smell of freshly baked waffles slowly ...

The Elvis (peanut butter, banana and bacon): Peel 2 bananas and cut them into 1/4-inch-thick slices. Cook 4 slices of bacon until crispy then let cool and cut each slice in half crosswise.

These Sourdough Banana Pancakes use a cup of sourdough discard and ripe bananas for a soft, fluffy, and lightly sweet ...

Add the peanut butter, brown sugar, eggs, water, milk and applesauce, and stir to combine. Stir in the chocolate chips, peanut butter chips and 1/2 the Reese’s cups.

Melt ¾ cup butter in a medium saucepan over medium heat and cook, stirring often, until butter foams, then browns (do not burn), 5–8 minutes. Pour into a medium bowl; let cool.

1-pound softened butter 1 teaspoon salt ½ cup chopped pistachios ⅓ cup honey Zest of one lemon or orange, about 1 tablespoon Place all the ingredients in a mixing bowl and cream together. Taste ...

Exactly how much butter you should use will depend on the recipe provided by whichever brand of waffle mix you bought, and how many waffles you plan on making. If the recipe calls for 1 cup of the ...

Once you have all the individual parts made, start by spreading the butter on the waffles. Then, cut your chicken in half, and place them between the waffles.