A fast, flavorful way to fuel your body and use what you have This spinach power pot is everything a weeknight meal should be ...

One of those ingredients was pearl barley, so I decided to make what I ... hot pepper sauce and ­Worcestershire sauce. In a pot, I then sautéed the onions and carrots in a bit of olive oil ...

Discover 5 delectable diabetes-friendly Crock Pot soup recipes that combine convenience with blood sugar management, ...

Add another tablespoon of olive oil to the same pot the beef was cooked in ... Skim any excess fat off the top of the soup. Add 1 cup pearl barley to the soup and simmer for another 45-60 minutes.

She then boiled a pot of water over the flames ... Additionally, she prepared raw pearl barley and sago, soaking the cooked sago in cold water to prevent hardening. She also sliced dried winter ...

Add two tablespoons of olive to a large pot over medium-high heat ... Skim any excess fat off the top of the soup. Add 1 cup pearl barley to the soup and simmer for another 45-60 minutes.

Add 80g pearl barley and the diced vegetables (1 small carrot, ½ leek, 1 small turnip) to the broth and simmer for about 10 minutes until they are cooked. Add the pieces of meat and 2 tbsp ...

Season the vegetables with salt and pepper, and add, with the pearl barley if using, into the pot with the meat, along with the large sprig of thyme. 5 Add the stock, season again, and bring to ...