Oregon, where the Pinot Gris/Grigio is the second-most-planted wine grape (after Pinot Noir), splits the difference ... flavor you might expect from white Burgundy. Its lush texture and deep ...

This popular red grape originated in Burgundy but has spread across the New World. Like its white Burgundian counterpart Chardonnay, Pinot Noir is early-budding, early-ripening and thin-skinned. The ...

This popular red grape originated in Burgundy but has spread across the New World. Like its white Burgundian counterpart Chardonnay, Pinot Noir is early-budding, early-ripening and thin-skinned. The ...

Pinot noir is a black grape variety with a thin skin and is best suited to ... While pinot noir is now grown across many international sites, its spiritual homeland is undoubtedly Burgundy. Give or ...

Forbes contributors publish independent expert analyses and insights. Cathrine Todd is a New York City-based writer who focuses on wine.

One of America’s most popular wine varietals finds a new home in cans, making it easier than ever to chill, pour, and enjoy a single serving of Pinot Noir ...

Almost all of the red wines are made from the pinot noir grape. Just south of Burgundy, Beaujolais produces delicious light fruity red wines using the gamay grape. [ A great value Bordeaux that ...

Pinot Noir is red, right? Well, yes. And no. Which is to say, it doesn’t have to be. Like almost all red grapes, the flesh of a Pinot Noir grape is pale green, which means that if you crush the ...