Some people, when they realize it's a restaurant, they’re like, ‘Wait, what? It’s a real place? I just thought that was an internet thing.’ No, it's a real place,” said Ellis Winstanley, one of El ...

You can sweat it out in the name of two-for-one mozzarella sticks, or you could heed the one sign that you should immediately ...

Ever wonder how restaurants keep your food safe? From preventing cross-contamination to maintaining proper temperatures and hygiene, food service teams follow strict safety practices every day. This ...