Snouder’s, which opened in 1884, was Oyster Bay’s longest continuously run business. Since closing in 2010, preservationists ...

A fantasy movie is only as great as its ending. A film's conclusion is arguably its most important part—it's the impression ...

Enjoy multiple courses, mimosas and a visit from the Easter Bunny at these Phoenix restaurants.

Erin Perkins is Eater's Editor, South, covering Atlanta, Nashville, Miami, New Orleans, and the Carolinas. She has been ...

After closing in 2020 following a revival by Gabriel Stulman, it’s now backed by the partners of St. Jardim.

Bistrot Le Coucou brings the allure of a Parisian bistrot to Manila. It is a charming restaurant that offers traditional French bistrot fare and other European dishes. The newly opened restaurant is ...

Kevin Grangier is best known as the restaurateur behind Le Moo and Grassa Gramma. Now he is embarking on a new dining experience with Sake A Go Go.

You haven’t truly experienced Napa Valley until you’ve spotted the bright red barn-like structure housing Boon Fly Cafe, where the Reuben sandwich has achieved legendary status among locals and ...

Jenna Ortega arrives at Lattanzi restaurant for an SNL dinner event in NYC. The 'Scream VI' star greeted fans while being ...

The team at luxe Marina Italian restaurant Norcina is opening a moody artisanal bar with lime-washed walls and a huge oven in ...

One of Europe’s most multicultural cities, Marseille is home to a large North African population whose traditional dishes ...

One of Europe’s most multicultural cities, Marseille is home to a large North African population whose traditional dishes ...