Chef Marc Matsumoto has shared his top tip for cooking salmon, and it's all to do with one 'magic' ingredient that will make ...

This recipe combines the juiciness of oven-baked salmon with a crunchy, flavorful crust that's high in protein and low in carbs. The key is using ingredients that add flavor and texture without piling ...

Ripe tomatoes, cucumbers, shallots, and penne pasta are tossed in a lemon-mustard-dill vinaigrette in this tasty ...

Discover a simple crispy salmon recipe featuring panko breadcrumbs and fresh lemon juice. Perfect for a delicious main course ...

We love this salmon recipe, an impressive centerpiece to any Easter or spring menu. Served with horseradish dressing, it's got a kick, too ...

This delicious baked salmon dinner takes less than an hour from start to finish – and as it's a traybake most of that is letting the oven work its magic. Switch the veggies depending on what’s ...

Around the world, lamb is served for its religious significance, and because lambs are slaughtered in spring. Ham, the other ...

Ingredients One large salmon fillet One teaspoon of extra-virgin olive oil Two pinches of sea salt Fresh ground pepper, to taste One to two large shiitake mushrooms Method Preheat the oven to ...