ExploreStock up: 3 easy ways to enjoy food from the sea Seaweed is versatile and can be used as a main ingredient in a recipe or as a seasoning, similar to adding a bay leaf to a pot of soup.

Adorned with gossamer, leaf-shaped appendages over their entire bodies, they are perfectly outfitted to blend in with the seaweed and kelp formations they live amongst. Endemic to the waters off ...

The clone of bladderwrack in the Baltic Sea was long assumed to be a separate species, which was called narrow seaweed. Researchers at the University of Gothenburg have discovered that what was ...

The seaweed forms large forests from the surface down to a depth of 10 metres. Fish fry, snails and crustaceans thrive here, and the kelp forests also provide an important habitat for larger fish.