The sheep dairy industry is small in Australia, but producers want you to know about the health benefits of a type of milk ...

While no type will necessarily be revolting in a watermelon salad at your next picnic or cookout, it's commonly thought that this type of feta is best.

A pricey bit of sheep’s milk cheese was actually made from cow’s milk, fish labeled smelt was really Japanese anchovy, and venison dog treats were made from beef.

Sheep’s milk, the proteins are more digestible. All milk has lactose, but when you make cheese, it breaks it down as well. I know a number of people handle the sheep cheese well.

Cheeses make a most indulgent, and sophisticated, end to a meal. * Picholine: Owner Patrick Milo will brief you on Brin d'Amour, a sheep's-milk cheese from Corsica; Roaring Forties Blue from ...

Driftless fresh sheep milk cheese was her first, and continues to be her favorite. Yet this year, the spotlight is on her Ocooch Mountain, a cheese inspired by another of her favorite cheeses made ...

Taste the award-winning cheeses aging 26 feet underground in a Morris County cave Valley Shepherd Creamery in Long Valley raises sheep, goats and cows and turns their milk into aged goudas, blues ...

Implicated raw milk sheep’s cheese with the name “Pur brebis du Lochois” was sold between May 20 and July 20 this year.

The artisanal cheese-maker's Sheep's Milk Feta won Best of Class in the semi-soft sheep's milk cheese category. The feta scored 99.5, taking first place in the category.