Connecticut state and local leaders are promoting Connecticut — and New Haven — as the Pizza Capital of the United States.

The owners of the Mek Mek's Heavenly Hands food truck held a soft opening for their new restaurant, Meek's Heavenly Hands ...

NEW HAVEN — It took Maria Huertas and Lorena San Martin, the owners of the new Blue Tortuga Bistro and Bar at Chapel and Park streets in downtown New Haven, a while to finally open their own ...

When BAR opened on Crown Street in the early 1990s, it signaled a modern-day attempt at classic New Haven-style apizza ... With five locations in Connecticut and Massachusetts (plus seven new ...

It's more than just a beef patty in a bun; it's a beloved American classic, and the restaurant where it all began is still ...

Rein’s Deli in Vernon serves up a Reuben so mouthwatering, it’s worth every mile of the trip! Ladies and gentlemen, boys and girls, gather ’round for a tale of culinary delight that’ll make your ...

Layered on top is a blanket of tangy sauerkraut, a slice of Swiss cheese so melty it practically winks at you, and a generous ...

I said, ‘I feel like I haven’t been there for you ... One friend that had just moved to Connecticut, so I had a whole new different world; and another friend that had just moved out ...

While Hawaii easily claimed the top spot in the annual food scene rankings, New York scored high enough to earn second place. The study, which analyzed factors like restaurant spending, jobs, and ...