Discover the authentic recipe for Chakarai Pongal, a sweet and buttery South Indian dish perfect for Makar Sankranti. Serves ...

Indian food is vast and diverse; the flavors and dishes change based on geography and culture. And bringing the authentic ...

Ranjit Hoskote has curated a stellar anthology of Indian writing through the ages in this offering from the Murty Classical ...

Sambar holds a special place in South Indian cuisine, cherished for its aromatic flavors and versatility. This savory ...

Payal Singhal, a Mumbai-based fashion designer, redefines traditional Indian crafts with a modern twist in her eponymous ...

India aspires to be the ‘Voice’ of the Global South, but it also must ‘listen’ to be a good leader. When India spearheaded ...

Avial is a popular vegetarian South Indian dish that often graces Sadya and other festive spreads. It has a creamy base ...

International demand for basmati rice is forecast to double over the next few years. But farmers and connoisseurs say ...

JioStar launches JioHotstar, a unified streaming platform with 300,000 hours of content and 500 million users in India.

It seems like the era of generous, unquestioned aid flows from the West may well be coming to an end. What replaces it ...

Cowboy romances have evolved from the bodice ripper books of the past. What authors Lyla Sage and Danica Nava say makes a good Western romance.

Janhvi Kapoor has mastered the art of acing traditional silhouettes. From tapping into the retro era with printed sarees to ...