This vegan version of a classic Spanish potato tortilla uses two types of tofu instead of eggs for creamy texture, plus kala namak (black salt) for eggy flavor.

A Spanish island archipelago in The Atlantic Ocean, the Canary Islands is famous for their dramatic landscapes and sunny ...

A Flavorful and Authentic Side Dish. I f you’re looking for the perfect Spanish Rice recipe, you’ve come to the right place!

A new Salvador Dalí-focused cookbook gives fans of the Spanish surrealist an opportunity to enjoy cuisine that captures the ...