Ottolenghi cooks the pasta in half the usual water and then uses some of the water to thicken the sauce. Almost 12 years into ...

If you don't have a backyard full of fresh herbs, no worries. According to Wiedemann, you can switch out a particular herb ...

Welcome in the long-awaited arrival of warmer weather with these summer-ready pasta dishes from chef Theo Michaels. Plates piled high with fresh seafood. Salty, tangy feta. The ripest of tomatoes.

Still craving pasta despite the heat? You’ll want to make these summery, lemony pasta recipes all summer long. For many, there are few flavours that scream ‘summer’ quite like the zingy hit ...

While appearing virtually on the Today show Tuesday, the 61-year-old actress and Food Network star shared her recipe for a ginger miso pasta salad, which she described is a "really easy summer" treat.

"This caprese pasta salad has all the beloved flavors of the Italian antipasto (juicy tomatoes, creamy cheese, fresh basil and bright balsamic vinegar), plus the picnic-friendly portability of a ...