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As research links low levels of "bad" cholesterol with a reduced risk of dementia, here's some nutritionist-backed foods that ...
Frequent intake of ultra processed foods leads to a wide range of adverse health outcomes. A multi-pronged approach would be ...
Eating healthy in midlife is linked with being disease-free at age 70, a new study finds. Dr. Leana Wen explains which diets ...
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Tech Xplore on MSNSingle-atom catalysts transform hydrogenation, improving food and fuel productionA chemical reaction that's vital to a range of commercial and industrial goods may soon be initiated more effectively and ...
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Everyday Health on MSNEating Healthy Will Likely Get More Expensive Thanks to TariffsThe price of healthy superfoods like coffee, nuts, and olive oil could rise once President Trump’s tariffs take effect.
Heart disease, a type of cardiovascular disease, remains the leading cause of death for both men and women, accounting for 17 ...
A chemical reaction that's vital to a range of commercial and industrial goods may soon be initiated more effectively and less expensively.
Beef tallow is touted as a healthier alternative to seed oils, but its nutritional profile suggests otherwise. Find out if ...
Knowing what to eat after a workout can have a big impact on your progress, whether you’re aiming to get fit, lose or ...
rich in plant-based foods, lean proteins and healthy fats. PHDI and hPDI maximize the consumption of fruits, vegetables, nuts and legumes. There are some differences — for example, DASH ...
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Verywell Health on MSNEating Too Much Red Meat Increases the Risk of Fatty Liver DiseaseEating a diet high in red and processed meats puts you at greater risk for non-alcoholic fatty liver disease. These foods are ...
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