Vermont Business Magazine Grafton Village Cheese Company (GVCC), a subsidiary of the Windham Foundation, and Vermont ...

Vermont Farmstead Cheese Co. has a similar story, born from a community’s dedication to preserving a local farm and its ...

Renee and Chet Baker, of Hillside Homestead dairy farm, pictured above, exemplify the type of farmers that Jasper Hill supports. Thirteen years ago, when the Bakers began farming in Richmond, Vermont, ...

Vermont’s dairy industry has a $5.4 billion impact on the state economy, according to a new report. The Vermont Agency of ...

This trend is reflected in Vermont’s dairy economy. A decade ago, Vermont had 95 processors; in 2023 Vermont had 158 dairy processors—gaining 63 processors in ten years. More are on the way. Vermont ...

The Norwich Farm Creamery, a fully-equipped farm and Grade A dairy-producer four miles from campus, announced yesterday that ...

In late February, and again in late March, Gerard Vorsteveld sat in front of a room of state lawmakers. After remaining ...

Nominations are still being accepted for the 2025 Vermont Dairy Farm of the Year award, which recognizes an exemplary dairy ...

of Hillside Homestead dairy farm, pictured above, exemplify the type of farmers that Jasper Hill supports. Thirteen years ago, when the Bakers began farming in Richmond, Vermont, about 55 miles ...

Grafton, Vt., a subsidiary of the Windham Foundation, and Vermont Farmstead Cheese Co. announce the sale of Grafton Village Cheese to Vermont Farmstead.