The Lake Champlain Islands in Vermont are unassuming — as if they haven’t quite figured out how popular they actually are.

What kind of farming practices should be encouraged, which are tolerable, which should be disallowed — and who decides?

It’s been nearly four years since the legal wrangling over a proposed “farm-to-table” restaurant off Pomfret Road in Woodstock commenced before the District ...

Every Friday at around 6 p.m., farmers in Greensboro, Vermont, descend on Tom Hill's barn to help out with the Friday evening milking session. As udders are emptied and beers popped open, they ...