Ali Bakery. Other than some boxes of toast biscuits, nothing else is on sale. SaysMujibur Rahman, who is one of the owners, “We are only selling fresh batchesof bakarkhani and those too early in the ...

The neighbourhood was crowded to the hilt. People from all over the city, many of them non-Muslims, throng Zakaria Street during Ramzan, mainly for Iftar delicacies like haleem, kebabs, sewai, ...

Shops selling sewai, lachha, dry fruits, bakarkhani and sheermal are witnessing an unrelenting surge in customers, adding to the Eid spirit that has enveloped the city.

Food traditions in Old Delhi are heavily influenced by the legacy of the Mughal period, with dishes like sheermal, bakarkhani, khameeri roti, and naan being staples throughout the year. During Ramzan, ...

Food traditions in Old Delhi are heavily influenced by the legacy of the Mughal period, with dishes like sheermal, bakarkhani, khameeri roti, and naan being staples throughout the year.

and bakarkhani – a flaky rice bread to complement the kheer 'The idea is to bring out the authentic cultural experience in terms of tehzeeb, zaika and baat cheet' Zaika Ramzan Ka, an iftar walk ...

Begin with dishes like Yaadgaar Gosht ki Chaapein and Chandni Wala Resham ka Kukkad, followed by the comforting Gosht Haleem and Murgh Yakhni Pulao. The vegetarian options, like Akbari Paneer, offer a ...

Think of this as sheermal's more substantial cousin. With an impressive diameter often exceeding 10 inches, bakarkhani frequently features saffron infusions and has become a staple at wedding feasts.