News

“We are what we eat,” that’s the saying and right now, health experts are putting a lot of focus on the food we’re feeding ...
Food dyes are known to have a wide range of impacts on health, such as cancer risks, behavioral problems in children, and ...
The Food and Drug Administration commissioner reveals what health officials are prioritizing in a forthcoming report on ...
Food manufacturers across the U.S. are facing hurdles as they seek to replace synthetic food dyes with natural colors.
Move over, artificial food colors, the FDA just approved gardenia (genipin) blue, a plant‑derived dye to shake up drinks and ...
The FDA has announced a sweeping ban on Red Dye No. 3, giving food companies three years to reformulate their products.
Galdieria blue was approved by the US Food and Drug Administration (FDA) in May, along with Butterfly pea flower extract ...
Explore the FDA’s 2025 Human Foods Program Guidance Agenda and what it means for US food and beverage businesses. Key ...
Fitness trainer, and entrepreneur Jillian Michaels joined Fox News Digital to discuss her thoughts of the MAHA movement and ...
The FDA has banned red dye 3 in foods, requiring its removal by 2027, and from medicines by 2028, due to concerns about ...
The Consumer Brands Association, a major trade association that counts Coca Cola and General Mills among its members, committed to eliminating food dyes.