Greek avgolemono soup is delicious and easy to make. It's the perfect comfort dish to prepare on chilly days or when you feel ...

It's typically drizzled with olive oil and sprinkled with herbs, making it a delicious dip, spread, or addition to any mezze platter. The post 15 Greek Recipes So Good, You'll Skip the Restaurant ...

She says that olive oil is vitally important to cooking Greek food. “It will be the base of most recipes,” she explains. “Olive oil’s versatile and a must-have. You use it in everything fr ...

When it comes to Italian and Greek olive oil in particular, there are some differences (and some similarities) you can use to your advantage in the kitchen, to make some of your favorite recipes ...

Christina Soteriou ate a Mediterranean diet filled with veggies and beans while living in Cyprus. But now she also aims for a ...

As a finisher, olive oil really shines. Greek salad just wouldn’t be the same without its fresh tomatoes, bell peppers and cucumbers complemented by a pungent, olive-forward EVOO. Drizzle that ...

Adding Greek yogurt not only enhances the texture and taste, but it also increases the protein content, keeping you satisfied ...

Remove items from your saved list to add more. Mix the honey and olive oil together in a small bowl and season with salt and pepper. Pat the feta dry, place on the prepared tray and drizzle with 2 ...

This is a Greek pastry, known as the "Pastry of the Gods," because no one can resist it. Filo dough is sprayed with olive oil ...