A 1932 bulletin on baking at altitude offers hundreds of formulas for success at heights ranging from 4,000 feet to over ...

Bars and brownies are classic treats that are easy to make and always a crowd favorite. Whether you like them rich and fudgy ...

These tricks are more than family lore, however. They originated in the early 20th century thanks to research on ...

Many bakers working at high altitudes have carefully followed a standard recipe only to reach into the oven to find a sunken cake, flat cookies or dry ...