pork, Canada and Smithfield
One potential cause of epilepsy is consuming undercooked pork from pigs infected with the pork tapeworm (Taenia solium) ...
Canada has lifted a suspension on imports from the biggest U.S. pork-processing plant, a Smithfield Foods facility in Tar ...
Pork Belly’s Bradenton menu features customer favorites from the Utah restaurants, including tacos, smoked meat sandwiches, ...
Using a slow cooker to make pork chops is a wonderful way to make dinner with less effort and still get tender, juicy meat.
The National Pork Board announced the tagline of its new pork campaign, “Taste what pork can do,” before a crowd of pork ...
Researchers in China have used the body’s own immune system to kill cancerous cells in a pioneering new therapy.
It is the latest blow for America's farm sector, which has been roiled by concerns that U.S. tariffs will spark retaliation ...
The National Pork Producers Council elected new officers and board members to lead the organization through the 2025-2026 ...
Food writer and Bravo’s “Top Chef” judge Gail Simmons joins TODAY to share two of her favorite Canadian dishes for Quebec ...
There's a scene in Season 7, Episode 5 of the eternal animated sitcom "The Simpsons" in which perpetual 8-year-old Lisa Simpson announces to her family that she will no longer eat meat of any kind.
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