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What if? It’s a question that drives innovation, and one that inspires Yunmei Huang, a PhD student in Purdue’s Department of ...
Hoosiers and racing fans from across the country gathered to watch the iconic Indy 500 race—a race steeped in tradition, ...
The creaminess of custard. The fizz of foam. The slurpability of soup. Texture is just as essential to our eating experience ...
It may take you back to your childhood: a bowl of warm, brightly colored cheesy noodles often seen as comfort food for many.
Who we are and How we work together is of the utmost importance in the College of Agriculture. Our goal is to build and sustain a climate and culture where everyone in the college is included, ...
Assist with watershed workgroups and education/outreach materials Coordinate and conduct field inspections for projects and permits Update and manage GIS permit data Support event planning and ...
We strive to be a world leader in developing innovative technologies, systems, and future leaders through science, practice, and service in horticulture, sustainable food and farming systems, turf ...
We tend to think of green landscapes as healthy ones. But Brady Hardiman, an associate professor of forestry and natural resources and environmental and ecological engineering, knows that’s not always ...
The CropLife-Purdue Precision Agriculture Dealership Survey is the longest-running, continuous measure of precision farming technology adoption, originating in 1996. With each survey, we ask dealers ...
ASSIST We will assist you throughout the research lifecycle by providing direct, hands-on support. AUGMENT We can augment your existing skills and capabilities. Transform Work with us to maximize the ...
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