Sarah's goal is to empower readers of gardening publications to grow practical and efficient gardens using native and ...

The European corn borer is one of the most prevalent pests across the world. It feeds on multiple species of plants, with ...

Since nitrous oxide is emitted into the air when there is excess nitrogen in the ground, keeping plants growing year-round ...

Technological advancements are constantly changing sectors of the economy, and agriculture is no different. While innovations ...

Pruning in the dormant season is absolutely necessary for trees that form fruit on new wood. Nectarines and peaches are two ...

Briana is a gardening professional with a BS in Plant Sciences focusing on Agroecology. She’s worked in a soil science lab, taught children about plants at an environmental center, and spent over five ...

Farms come in all shapes and sizes, from a thousand-acre field planted in corn to a quarter-acre parcel supporting thirty different types of vegetables. One of the key differences between these two ...

Replacing your entire grocery list with homegrown food is an overwhelming prospect. But tending to a few easy-to-grow crops? Well, that’s more manageable. Whether you’re tired of spending more on a ...

Stuffed with Thai-spiced chicken, shiitakes, and rice noodles and topped with a spicy peanut vinaigrette, these wraps are perfect for hot days.

The word farm was once equated with images of sun-kissed green fields in rural areas. That’s quickly changing. Not only are farms moving closer to urban areas, but they’re also getting creative in how ...