A recent survey conducted by the Physicians Committee for Responsible Medicine (PCRM) in collaboration with Morning Consult ...

Impossible Foods has introduced its first plant-based steak product, Impossible® Steak Bites, at Natural Products Expo West.

The future of plant-based food isn't just in the hands of innovative brands or forward-thinking consumers – it’s also up to ...

Scientists in Russia have conducted a study investigating how a statistical method called the Taguchi Method could be used to ...

Natural Products Canada (NPC) has announced an investment of $1.7 million into seven Canadian startups producing innovative ...

British plant-based beverage brand Plenish has launched a new product, Plenish Enriched Oat M*lk, which combines essential ...

Demolish Foods has launched its Gen4 platform, an updated version of its plant-based meat manufacturing system designed to ...

Odd Burger Corporation has released its financial results for the first quarter of fiscal 2025, reporting revenue growth and ...

Finnish food tech company Solar Foods has received an additional €10 million in funding from Business Finland to support the ...

The international business webtalk series ‘update’ discusses the most pressing issues of the ongoing protein transition.

Ingredients startup Vivici has introduced Vivitein™ BLG, a precision-fermented dairy protein, to the US market. The ...

Pulmuone Foods USA, a producer of tofu and Asian-inspired products, has announced it will showcase a range of new innovations ...