Oat & Almond ~ Berry Tart . . . the fruit tart was created by the Tatin sisters for the restaurant in their hotel in the village of Lamotte-Beuvron, France 🇫🇷 in the late 1800s. A few decades prior ...

Learn to make a red, white, and blue twist on this tender shortbread polvorón made from flour, shortening, and sugar.

Conchas 🇲🇽 ~ masas fermentadas ~ bizcocho...the dough is similar to that of a French 🇫🇷 brioche with the addition of coarse ground cinnamon. The concha gets its name from the cookie-like topping ...

Conchitas de chocolate 🇲🇽 #concha #chocolateFermented Dough Recipe Shortbread Cookie Dough Laminated Dough Seasonal Fermented Laminated Dough Batters ...

Rosca de Reyes, almendrado ~ masas fermentadas (#fermented #dough) Today we included an almond paste filling to our Rosca de Reyes. This filling is used to fill bear claws and other delicious Danish ...

My grandmother, Juanita Ortiz Peña, was one of those amazing enterprising women who stayed in survival business mode, all the time. She was a true entrepreneur. Juanita’s restaurant was famous for her ...

Cream Cheese Almond Brownie ~ almendrados (nutty 🧐)baker facts: the brownie was developed in the US🇺🇸 at the end of the 19th century 🙏 #keto #brownies #almondmilk #almonds Combine and mix all ...

Black Forest Cake on the fly 😉 ...

Our Blueberry Lemon Tea Cake is a modern take on the classic tea cake, infused with the zest of fresh lemons and dotted with blueberries. The perfect companion to a cup of tea.

Flourless Chocolate Torte ~ flour provides not only structure but a consistent viscosity during the mixing stages of a cake batter.

“Baking is the most rewarding part of my culinary experiences ...

The #thermomix, designed for everyone from a #homebaker making #empanadas or #desserts, to an R&D scientist targeting a desired water temperature, ingredient measurement and final dough weight. Not ...