Add some home-baked Easter treats to this weekend’s cache of chocolate eggs and marshmallow chicks. This week, we have some ...

Tender cupcakes are richly flavoured with coconut milk and dried, shredded coconut and topped with icing and optional mini ...

Cake Ingredients 750 mL (3 cups) all-purpose flour 5 mL (1 tsp) baking powder 2 mL (½ tsp) baking soda 5 mL (1 tsp) salt 500 mL (2 cups) sugar 250 mL (1 cup) butter, softened 4 large eggs 175 mL (¾ cu ...

molasses 500 mL (2 cups) flour 2 mL (½ tsp) baking powder 2 mL (½ tsp) baking soda 2 mL (½ tsp) ground cinnamon 1 mL (¼ tsp) ground mace 1 mL (¼ tsp) ground cloves 1 mL (¼ tsp) ground ...

Preheat oven to 375F. Using a brush, evenly brush egg yolk on the top of each dough ball and sprinkle sunflower seeds and ...

Discover surprising drinks that are high in magnesium to boost your intake, support your health, and stay hydrated—all in one ...

Begin your first series of stretch and folds. Grab the top edge of the dough, pull it straight up several inches, then fold ...

Try this BBQ jackfruit & chickpea flatbread with creamy slaw for a summery dish bound to impress at your next gathering.

Food anthropologist and Nigerian native Ozoz Sokoh is out with a cookbook that's being hailed as the first comprehensive ...

Easter is my favourite time of year—a season full of Greek traditions, family, and, of course, Tsoureki! This sweet, spiced ...

1. Heat the oven to 350 degrees Fahrenheit with a rack in the middle position. 2. Grease two 8-inch round metal cake pans and line the bottoms with parchment paper. 3. Whisk together the flour, ...

The cause of my failure was an imbalance between the acidity of rhubarb and the chemical raising agents I used in baking. Both baking powder and baking soda can play a role in giving baked goods ...