TANZANIAN vice president Dr Phillip Isdor Mpango has rallied African countries to emulate initiatives spearheaded by Zimbabwe's First Lady, Dr Auxillia Mnangagwa, to promote cultural and gastronomy ...

It is considered healthy, full of big flavours, and contains many superfoods FEATURE | THE INDEPENDENT | African cuisine is ...

Discover the world one bite at a time! This channel takes you on a global journey, exploring food, culture, and history ...

One of Europe’s most multicultural cities, Marseille is home to a large North African population whose traditional dishes ...

Africa’s indigenous foods may hold the key to a healthier, more sustainable future – if we choose to value them.

“I’ve seen Africa and African culture come through in entertainment, music, fashion, and food. So it feels only right that the world of beverages and spirits has an opportunity to tell its story.

At the heart of many African cultures lies the philosophy of Ubuntu, a term that translates roughly to "I am because we are." It emphasizes interconnectedness and mutual respect, where the welfare of ...

San Diego Tourism Authority helping a nonprofit organization bridge the gap between East African culture and local residents ...

In Africa, fermented foods hold great cultural significance and health benefits, yet have not been thoroughly researched.

While San Juan’s vibrant streets draw millions of visitors to Puerto Rico every year, just a short drive away lies Loíza — a ...

Moon-sighting ceremonies, street iftars and extravagant horseback parades are ways to mark the fasting month in Africa.

Easter in South Africa blends faith, family and food, with each culture bringing unique traditions to this special holiday ...