African cuisine is known for its exquisite vegetables that can make any vegan meal a delightful affair. These vegetables are ...

More information: Hannah Stoll et al, Lessons from a student‐led breeding effort on leafy African vegetables in Minnesota, Crop Science (2025). DOI: 10.1002/csc2.70077 ...

Four universities in the country are in a joint research project that aims to enhance production, value addition and marketing of African indigenous Vegetables (AIVs) in Kenya.