Animal-free egg protein is coming from a biotech firm that's building its first plant in Wisconsin, no chickens or eggs needed.

The taste of plant-based meats (like steaks) has come a long, long way, but how does it stack up against the real thing when ...

A recent study published by Portland State University discovered a variety of microplastics in 180 out of 182 tested seafood ...

Are you getting enough protein each day? Adequate protein intake is being discussed, yet again, in the media. It plays a key ...

Dr. Rupy Aujla eats enough protein without compromising his gut health by following a "plant-focused" diet including meat, ...

It's more effective to spread your total daily protein intake across meals, with breakfast potentially offering the greatest ...

The Climate Bonds Alternative Proteins Criteria offer a first-of-its-kind framework for certifying investments in sustainable ...

From pro surfer Tia Blanco to legendary tennis star Venus Williams, here are 10 incredibly fit bodies of vegan athletes.

More people are eating more protein because it not only tastes great, but it is part of an important lifestyle. And when it ...

Whether you're vegetarian, vegan, flexitarian, or an omnivore, these protein sources bring a lot to the table.

Generally, dietary guidelines recommend that adults get about 10%–15% of their calories from protein, which averages to about ...

When we think about protein, animal-based foods such as meat, chicken, fish, eggs and dairy products are usually top of mind. open image in gallery Animal-based foods such as meat, chicken, fish, eggs ...