Once the night is over and the celebs are hailing cabs to get home, VIPs will be given an Antler suitcase filled with up to £1,500 worth of goodies. These include Ray Ban sunglasses, Floral ...

Corn stubble is good, too. While you might spot an antler or two out in the open, be sure to walk and check brushy and grassy field edges. Corn stubble or grassy field edges can produce shed antlers ...

The antler is covered by a hairy ... VA is taken as a dietary supplement in the form of dried slices or as medicinal soup in several regions, including East Asia, the United States, Canada, and New ...

A small deer will not be able to carry a set of 8kg antlers. His poor body might break! The antler bone and cartilage are covered in velvet that contains hormones such as estrogen and estradiol. These ...

Because we do. (Picture: Metro/NARS) As for the high street goodies? Well, British heritage travel brand Antler has just launched a new range of lightweight and versatile accessories and apparel.

This nostalgic homage plays out in the antler chandeliers and stuffed woodland ... Garnished with a charred slice of pineapple and a maple syrup and bourbon-macerated Luxardo maraschino cherry ...

Being among nature’s most fascinating phenomena, the antler growing process is worth a quick review. It starts in spring when hormones surge in male cervidae and kick-start antler growth.

This process of growth begins around February, when the first antler nubs will emerge from the top of the head. During the spring and early summer, they will grow around half an inch per day, curving ...

The 37-year-old ordered a 100-slice bacon butty served up in a giant white bap known as a stottie - with the baffled server heard saying 'what? Are you joking?'. Footage shared on YouTube on ...

The Sydney Startup Hub opened to Antler in Australia’s 13th residency last week, bringing together over 90 ambitious founders from across Sydney, Melbourne, and Brisbane. Over the next few months, ...

Put juice back into cooker. Slice onions, put into juice and let cook until onions are tender. When meat has cooled, slice and remove all fat. Put meat into cooker with juice and onions. Add salt and ...