Jefferson even penned a recipe for it that lives in the Library ... credited to Philadelphian and eventual White House chef Augustus Jackson, known as the "father of ice cream" for his ...

Jackson Snaps Recipe Welcome back to the kitchen, friends! Today on the Old Cookbook Show, we're diving into a fascinating recipe from Mrs. Rorer's Philadelphia Cookbook, published in 1886.

1. Heat a pot of salted water to a boil. Carefully lower the eggs into the boiling water. Once all are in cook for 12 minutes. Remove the eggs to a bowl and place under cold running or ice water ...

Nagalla introduced one of the authors of “Ice Cream Man: How Augustus Jackson Made a Sweet Treat Better" at the 45th annual Texan Bluebonnet Award Luncheon in Dallas the week of March 31.

1. Make the meatballs by mixing the pepper, soy, fish sauce, garlic, and cilantro in a bowl. Once mixed, add the pork and mix just until combined. Form the mixture into bite-size meatballs. Place ...

Seimone Augustus looked up at the scoreboard. Stanford 76, LSU 70; 2:55 remaining. After the only lead the Tigers had, 3-0 a few seconds into the game, Stanford had complete control of the game ...

The caption on the post read: Chloe and Jackson Holliday both hail from Stillwater, Oklahoma and were high school sweethearts. They got married at Manalapan, Florida on Jan 6, 2024. They are also ...

Along with a chocolate and cherry choux recipe, Jackson has contributed these grapefruit creams – perfect for morning or afternoon tea, or simply when a citrusy sweet is in order. “Level up your ...

Augustus M. Asaris, 84, of Richlandtown, Pennsylvania, known to his friends and family as “Sam”, passed away peacefully at home on March 21, 2025. He was the beloved husband of Barbara Asaris ...

GREENVILLE, S.C. — Bob Starkey always thought that Seimone Augustus would be a coach one day. After she finished her storied playing career at LSU — leaving the program as a two-time National ...

The first time I saw my dad cry was when we watched Augustus “Gus” McCrae’s final ... I followed Anderberg’s recipe with a couple of alterations I picked up from Wassberg Johnson.