ANDREW Ingredients, a leading supplier of baking ingredients in UK and Ireland, is celebrating its 80th year in business.

A study published in Applied and Environmental Microbiology has identified Bacillus velezensis, a bacterial agent commonly ...

Tablespoons Bakery in South Richmond, and the Next Move Program nonprofit that runs it, will close in the coming weeks. Why ...

Cake Connection's final day is May 30, with owner Diane Simmons planning to open Milestones Fitness Center in Parma.

These tricks are more than family lore, however. They originated in the early 20th century thanks to research on ...

Teacher turned baker Jugal Kishore’s life also took a similar turn when an appreciation by a friend changed his idea of doing ...

"Never underestimate the value of having great people around you," says Evans whose job it is to balance supply and demand ...

The entrepreneurs behind a popular downtown Natchez bakery are looking for new owners of the business. A Facebook post on ...

Erika Bailey of Bailey's Bakery has closed her storefront at 55 Main St., two years after expanding from her shared space at ...

Warren pointed out continuous mixing systems constantly monitor ingredient addition, dough temperature, work input and other ...

Being family-owned and operated allows Mary Ann’s Baking to be as nimble as possible. “We strive to reduce as much ...

A bakery is expanding to be able to offer support to more disadvantaged young people. Bakerman in Darlington opened in 2020 ...