A Taste of the Coast in Every Bite By Jason Griffith Imagine tender, flaky cod simmering in a vibrant, zesty tomato sauce bursting with fresh basil, briny olives, and aromatic garlic. This ...

Add garlic and stir until softened, 1 to 2 minutes. Add tomato sauce, tomato paste, and onion powder, stirring to combine. Add the reserved cup of pasta cooking water, whisking until incorporated.

Flavor: The best sauces highlight the sweet, earthy flavor of garden-fresh tomatoes. Garlic, onions and basil are the best aromatics for a well-rounded flavor profile. My favorite recipes also ...

Sprinkle the shredded mozzarella cheese evenly over the top. 6) Bake in the preheated oven for 20-25 minutes, or until the cheese is melted, bubbly, and lightly golden brown.

1. Mix flour, salt and pepper together in a bowl or plate. Dip fish in flour. In large skillet, heat olive oil and butter over medium heat. Saute fish in oil 2 minutes on each side. Remove from pan ...

Despite the interdictions of her childhood, Barlow used garlic with abandon in her sauce — evident in the first bite — spicy in its rawness with a slight crunch. I would later make this dish ...

Rao's tomato and herb sauce was surprisingly sweet. I expected more of an herby finish, but the oregano and basil were mild, and the naturally sweet carrots and tomatoes really shone through.

by Lee Stoll, KOMO News Mon, April 24th 2023 at 10:28 AM ...