According to a new Harvard study, dark chocolate might actually lower your risk of type 2 diabetes. Chocolate lovers, rejoice ...

When choosing the best dark chocolate for health ... to limit portions to avoid consuming excess calories. Diabetics should choose dark chocolate with a high percentage of cocoa and little ...

Dark chocolate might “possibly” lower your risk of type 2 diabetes, but only if you pair it with kale, a Peloton, and healthy living. We eat 1.28 billion kilograms of chocolate in the US annually, ...

But proving that eating dark chocolate prevented Type 2 diabetes would require a clinical ... though he says it is best to choose a variety with at least 70 percent cocoa. An even better option ...

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A study published online on December 4 in The BMJ found that individuals who consumed five or more servings of dark chocolate per week had a 21% lower risk of developing type 2 diabetes (T2D) compared ...

A new study backs this up, revealing that eating just a few servings of dark chocolate each week can help reduce your risk of developing type 2 diabetes. Colleen Kiley, MS, RD, is a lead diabetes ...

Lovers of dark chocolate have known for some time that their favourite treat can help protect them against high blood pressure and cut the risk of diabetes. But now scientists say that it can even ...

We recently reported that researchers connected regularly eating a small amount of dark chocolate—but not milk or white chocolate—to a lower risk of type 2 diabetes. For that study ...