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The chalkboard menu is like a handwritten letter from a Southern grandmother—BBQ pork, fried chicken, catfish, collards, black-eyed peas, candied yams, cornbread—each item bringing back memories of ...
The large chalkboard menu reads like a greatest hits album of Southern cuisine—fried chicken, BBQ pork, catfish, collard greens, mac and cheese, black-eyed peas, candied yams, and a rotating cast of ...
Barbecuing is an art that requires the right knowledge of heat, time, and flavors to achieve the best technique for each cut ...
While the butter’s doing its thing, whisk together the biscuit mix (don’t forget the included seasoning packet) with two cups of milk. Once the butter has melted, layer in your shredded chicken, then ...
Michael Lehan had never tried peach cobbler until the day he met his biological father. Today, the former NFL cornerback is the owner of a Peach Cobbler Factory restaurant in Bradenton ...
Hazel progresses by using her Weaver abilities to heal the blighted landscape and defeat enemies called haints – a Southern term used ... in order for Black media to get widespread attention ...
Four Southern York County residents spoke out Thursday night about the decision to cancel a Black chemist’s program that was set to begin in May. This year, the Cultural Alliance of York and the ...
When Chris Womack became the first Black CEO of Southern Co. in 2023, he called the company’s commitment to racial equity one of his guiding principles. His leadership of the third-largest ...
A landfill in Uniontown, Alabama, that contains toxic coal ash from Southern Co. The three states where Southern primarily operates — Alabama, Georgia, and Mississippi — are among the top five states ...
Don’t forget to try the famous southern peach cobbler as you drive through Augusta before crossing into South Carolina and its capital, Columbia. Fast becoming the food truck capital of the US ...
“It is the Black Hole of southern Ohio,” Ramey said. “I mean, there’s nothing here.” The Chillicothe VA isn’t just a major health care facility in the region, serving more than 22,000 vets annually.