The author and publisher of Planet Cheese blog shares how to build the perfect cheese board, what cheese pairs best with ...

With grocery prices still climbing, Americans are paying closer attention to keeping fresh food in the fridge and discarding ...

Some cheese varieties are made with mould ... inch around the mould spot and avoid touching the mould with the knife. Hard Cheeses (With Mold in Processing): Blue cheeses like Gorgonzola and Stilton ...

The colorful veins in your favorite Roquefort, Stilton, or Gorgonzola cheese do not happen by chance, it is a specific ...

Blue cheese is known for its characteristic veins of blue (or sometimes shades of green, gray, or even black) mold running through the body of the cheese. There are many different types of blue cheese ...

The exceptions are the cheeses − Blue, brie ... harder foods by cutting away surface mold since penetration of spore units is difficult. Hard cheese, salami and ham, even fruit and some ...

If you have ever stared at a moldy piece of bread and a fuzziness is viewed you are looking at colonies of spores. Spores ...