4. Remove Cooled Cake From Pan Remove cooled cake from the pans and using a large sharp knife, remove the dark outer hardened layer of the cake. Discard or save for snacking. This is an optional ...

Cake pops are an easy dessert to make. The trickiest part is deciding whether to form them from warm or cooled cake. Here's the best time to use each technique.

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Step 1: Make The Cake Bake the cake according to package directions in a 13x9-inch pan using the egg, oil, and water amounts listed on the package. Let cool completely.