Sponge Cake** (0:20) - 3 egg whites - 100g sugar - 50g cake flour - 3 egg yolks - 20g cocoa powder - 30g whipping cream - Bake at 170°C (338°F) for 35 minutes **Chocolate Frosting** (3:33) - 200g ...

This chocolate cake is so quick and easy to make, with soft, fluffy texture and rich icing! Gavin Newsom reacts to Donald ...

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