Explore Long Island's prime rib specials throughout the week, featuring top restaurants offering delicious cuts, from The ...

Prime rib and ribeye come from the same area of a cow, but prime rib is a larger cut that is broken down into a roast, while a ribeye is smaller steak cut that's taken from the prime rib. Prime rib is ...

This prime rib recipe ensures flawless results with only five ingredients. Chef Robin Miller shares the secret to making ...

Rub the roast well with the cut head of garlic ... Cauliflower à la Grecque; Pancetta-wrapped shrimp; Standing rib roast with roasted Yukon gold potatoes, onions, and grilled radicchio; Endive ...

Roast for 45 minutes ... Transfer the steaks to a cutting board and let rest for 5 minutes. Carve the steaks into thick slices and serve with the potatoes.

If you find yourself with a giant prime rib, you don't have to cook it as is. You can divide that prime rib into over a dozen ...

First things first, what exactly is prime rib? Also known as standing ... rib roast contains about seven rib bones, but you don’t need the whole section; simply ask your butcher to cut the ...

A slab of raw prime rib roast on butcher paper with salt and pepper - Nightanddayimages/Getty Images ...