This classic dessert recipe strikes the perfect balance between sweet and tart flavors. In this video, the Food and Wine team shows you how to make a deep-dish cherry pie using frozen sour cherries.

For this recipe ... 8in pie dish. Trim the edges and, ideally, cover with cling film or foil and chill again for another 20 minutes. Preheat the oven to 190C/170C Fan/Gas 5. Pour the cold cherry ...