Portland has had its share of flash-in-the-pan food fads and one-ingredient wonders, but seemingly just as often, a bar or restaurant slots something onto its menu that’s destined for culinary ...
The Omen is described as a vision of Dung Eater’s mind. Worn by Dung Eater himself, this armor looks hideous when equipped, but it compensates for its ghastly appearance with its numbers.
A birthday celebration called for a visit to Sparrow + Wolf for one of the best tasting menu options in Las Vegas. Tucked between courses of savory oxtail hummus with crispy chickpeas and bowls of ...
Lille Allen/Eater; see below for full photo credits. Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can't escape on ...
The office of Forest Minister A.K. Saseendran said a team of wildlife enforcers on patrol found the suspected man-eater mortally injured in the Pilakavu locality around 2.30 a.m. on Monday ...
The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes that deserve time in the limelight. Here’s the very best of ...
Nadia Chaudhury is an editor for Eater Northeast and Eater New York and was the former Eater Austin editor, who often writes about food and pop culture. Fans of television series Severance and ...
Clair Lorell is the former editor of Eater NOLA, covering New Orleans food, drinking, and dining trends for over six years. A much-loved food and culture festival out of Los Angeles is bringing ...
Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. Weeks ...
Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities. He's a native Chicagoan and has been with Eater since 2014. The second ...
We have maps devoted to Filipino, Thai, and Vietnamese food in Seattle; this list is a sampler of cuisines from around the Southeast Asian region. Send us a tip by emailing [email protected]. As usual ...