The perfect boiled egg consists of a velvety and creamy yolk with a soft, solid egg white that isn’t too watery. However, the ...

It’s hard to cook both the white and the yolk of the egg to the right temperature. Scientists have found a new method, called periodic cooking.

Italian scientists claim to have found the scientifically best way to make a hard-boiled egg. After trying it for ourselves, ...

you know their bacon and Gruyère egg bites make a busy morning feel a little less stressful. These velvety, protein-packed bites are fluffy, cheesy and surprisingly filling—plus, they’re way ...

The result is an egg whose “yolk is most similar to that cooked at a constant temperature of 65°C and whose white is most similar to that cooked at 100°C”. “The idea came to us when Ernesto was ...

You likely haven't tried plopping your scrambled eggs on toast and topping them with this sweet ingredient. And if not, ...

For baking, it’s “flax egg all the way,” says Taryn Clayton of Soj Foods ... with avocado and salsa… whatever strikes your fancy.

Loading Ernesto Di Maio, Foam Lab's director and a study co-author, says some chefs try to get a harder set on the whites by breaking the egg and cooking its two parts separately, creating fancy ...

Luckily, there is another way to ... out for fancy dinners to impress people," said one person. "People commenting 'don’t buy this' 'it’s so easy to make' Ohh yeah… with what eggs?!?" ...

The Common egg is a pink egg with white stripes(or the other way around) and will hatch Neutral ... The Dragon egg is a fancy pink and black striped egg that will hatch Dragon-type Pals.