The main component of common cuttlefish ink — melanin — strongly sticks to shark smell sensors, possibly explaining why the predators avoid ink.

Fish is delicious, but it can easily leave behind unappetizing odors after cooking. The solution is surprisingly simple, ...

Chemical communication is a fundamental survival ... The ink confuses the predator’s sense of smell, allowing the sea hare to escape. Nature is an evolutionary arms race driven by olfactory ...

Grab a lemon wedge and give your hands a good rub before washing them. The citric acid in lemon juice tackles those stubborn fish smells. Mix baking soda with water to create a handy solution. Soak ...