Flank steak is lean, flavorful, and budget-friendly. Learn how to cook, slice, and use this versatile cut for the best ...

Grilled Flank Steak Pinwheels is a meal that I used to love to get at a restaurant, but I wanted to find a way to make i ...

Atlanta chef Meherwan Irani turns it into a thick paste to marinate steak. The meat is terrific on its own or served with naan. Meherwan Irani is a Southern chef of Indian descent who's been ...

Here's how making each celebrity chef's flank-steak recipe went. Anderson's recipe called for a marinade with some strong flavors. Anderson's marinade called for blending a healthy helping of ...

or pressed into patties or burgers and cooked until pink. Thin flank steaks cut against the grain can be fried quickly and make a flavoursome minute steak.

Skirt or flank steak is eaten a lot in America, and in France, but hardly at all here in the UK. This is madness, as it is so much cheaper than any other sort of steak and so rich in flavour.

When you don't know what to throw on the grill one day this summer, consider flank steak. Not only does it have a rich, beefy flavor, but it's actually a lot cheaper than most other steak options.