Recognised as a Malay dish, nasi lemak was originally popularised as a breakfast food and served to farmers and laborers as a ...
16h
Mongabay on MSNHow ‘country palm’ could help pave the way toward a sustainable palm oil future in LiberiaAcross southeastern Liberia, oil palms grow wild in the forest. Known as “country palm,” the Elaeis guineensis tree is native ...
In a recent discussion, Nikhil Kamath explores the evolving food culture in India and compares it to Singapore’s vibrant ...
7h
Hosted on MSNZerodha's Nikhil Kamath’s Comparison Of Singapore & India’s Food Cultures Triggers Online Debate; Check HereNikhil Kamath, co-founder of Zerodha, recently sparked a discussion on food consumption habits after sharing his observations ...
15hon MSN
Nikhil Kamath highlighted how Indians still rely on home-cooked meals compared to other developed nations, where people ...
WWF has been running a multi-faceted campaign to spotlight the importance of sustainable ingredients from the Mekong Delta.
To hear the cook, writer and teacher Sonoko Sakai tell it, “1955 is the year my mother was liberated.” Several things ...
In a bid to revitalise rice production and reduce dependence on imports, the Farm Machinery Corporation Limited (FMCL) has ...
Asia/Pacific provides an overview of social indicators for the region. Quantitative evidence on social indicators such as poverty, social expenditures, and demographic trends across countries in Asia ...
Join us for a conversation with Alexander Gabuev, Director of the Carnegie Russia Eurasia Center, who will share his insights into BRICS and discuss the bloc's economic and geopolitical impact on the ...
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