Here are tips for a healthier food environment at home. ▪ Start food prep with clean hands, counters and cooking tools.

An analysis of changes in labor and sales for restaurants from 2019-2023 shows how the longer term effects of COVID led to ...

Parties, family dinners, and other gatherings where food is served are all part of the holiday cheer. But the joy can change to misery if food makes you or others ill.

PathSpot’s health tech platform improves hand hygiene and provides restaurants with a comprehensive food safety system that ...

Robert F. Kennedy Jr. reportedly tried to get the Food and Drugs Administration to pull Covid-19 vaccines and deny all future ...

Facing personnel shortages and pandemic disruptions, the U.S. Food and Drug Administration has failed to meet requirements for food safety inspections since 2018, according to a ...

COVID-19 continues to be a major threat to health in the US, accounting for three out of five respiratory illnesses among ...

Licorice is one of a number of foods that might benefit people with COVID-19, according to research from Iran. A five-day randomized controlled trial tested the effects of taking licorice root ...

The COVID-19 pandemic was five years ago but the virus continues to circulate among global populations—could that change in 2025? The experts think not. In fact, three experts told Newsweek that ...

Those who searched for hygiene information also reported paying more attention to food safety since Brexit and the COVID-19 pandemic. Respondents who believed checks occurred more frequently ...

Concerns about the COVID-19 shots have increased after a report that drug maker Moderna failed to inform the U.S. government ...