She is just back from a swim on the remote Greek island of Ikaria ... Get the recipe: Classic Greek Salad That’s the focus of Kochilas’s latest book, “The Ikaria Way,” which demonstrates ...
Diane Kochilas's family is from Ikaria, a Blue Zone in Greece. She cooks with this ingredient every day: It "makes almost anything taste better." ...
"Ikaria: The Island Where People Live Forever," is available ... Here, she shows us how to prepare a bean salad and eat like a true Ikarian. Produced by Alana Kakoyianni s and David Hands.
A refreshing combination of watermelon and feta with cucumber and mint, this salad brings the flavours of a Greek island to your summer barbecue or supper party. Put the onion in a large mixing ...