An exhibition highlighting the history of the Guernsey dairy and milk production on the island is set to open next month. The display traces the evolution of the Guernsey Dairy from its origins to its ...

Sark's dairy production is nearing the end of the line as the last milking cows are moved off the island. Tenant farmers Jason and Katherine Salisbury are due to leave Sark Dairy at the end of April ...

As part of the exhibition, 'From the Field to Your Fridge' follows the journey of Guernsey milk, from cows in the field, through farms, to the dairy processing plant, and then into homes and to ...

A UK farmer who set up a new dairy farm on the island of Sark has decided to close the farm following substantial financial ...

This month, some of our Isle of Wight Young Farmers' Club (YFC) members had the chance to visit Briddlesford Farm and learn all about their Guernsey dairy cows, the calving cycle, and how they produce ...

Suffolk dairy farmers who set up a dairy herd on the island of Sark have decided to quit after a lack of new tenant interest and heavy ...

He said the last milking cows were being moved off the island ... While they have shipped the majority of the dairy herd to Guernsey, they said they would be leaving the beef animals they had ...

These Canadian cheesemakers include a Quebec cheese that placed second among all cheeses in North, Central and South America ...

The Penn State Dairy Science Club has offered students a chance to connect under a much smaller umbrella for about a century.

A2 Dairy is a specific type of milk that comes from cows that produce only the A2 beta-casein protein. Breeds like Jersey, Guernsey, and some types of Holsteins are the cows that produce that type of ...