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The Ribeye Steak offers that perfect balance of lean meat and flavorful marbling that ribeye enthusiasts crave, with a rich, buttery texture that practically melts in your mouth.
The Steak or Chicken Marsala features bow-tie pasta in a creamy marsala wine sauce with sautéed mushrooms and your choice of protein – an elegant option that showcases the kitchen’s versatility beyond ...
It’s titled “Bête Noire,” a French term that means “a person or thing that one particularly dislikes” in relation to Verity’s ...
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