Multiple James Beard Awards semifinalist Ji Hye Kim opened fast-casual vegan and vegetarian restaurant Little Kim on Thursday ...

Ample Hills Creamery has unveiled its latest frosty delight: "The Little Dipper" — a 3.5-ounce creation touted as a “tiny ...

Many no-churn ice cream recipes call for shelf-stable dairy, such as evaporated milk or sweetened condensed milk. While this method yields creamy ice cream, it ofte ...

The popular drink brand is recalling two lots of its High Noon Beach Variety 12-packs, according to a press release. The ...

Need to cool off? Guinness and Van Leeuwen just released a beer-flavored ice cream. Here's where in CT you can try it for ...

Build over ice in a goblet glass; add Chambord and raspberry vodka, then cola cordial. Add soda water by pouring slowly to ...

Vanilla and chocolate ice cream covered in cake crumbs and almond pieces created textural wonderland on a stick! Unlike ...

It’s a tale as old as time: buy a store-bought food, add a few extra ingredients, and transform it into something worthy of a restaurant (or, at least, your Instagram followers). Ina Garten is the ...

In Utah, where the Mormon population doesn’t drink coffee or alcohol, soda shops have a unique place in the culture. In 2010, one called Swig opened, serving drinks it soon named “dirty sodas”: sodas ...

Miller High Life has introduced the Spaghett-sicle, a 5%-ABV frozen push-pop inspired by the dive bar cocktail known as the Spaghett. The frozen treat launched last week in partnership with ...

A fan favorite ice cream shop in the Springfield area is eyeing serving up more than just sweet treats by the end of the ...